Mitch Tonks | The Seahorse - Seafood Restaurant in Dartmouth, Devon - Fresh seafood cooked over fire

Mitch's Restaurants

RockFish, in Exmouth, Dartmouth, Torquay, Plymouth, Brixham

Mitch also works with Hawksmoor, Air Street, London

Mitch's Books

The Seahorse, the restaurant & its recipes, Absolute Press, 2015

Fish Easy, Pavilion, 2012

FISH, Pavilion, 2009

Aga Seafood Cookbook, Absolute Press

The Fishmonger's Cookbook, Penguin

FishWorks Seafood Cafe Cookbook, Absolute Press

To find out more about Mitch, visit his website

10th Year Celebrations & Guest Chefs

A Year of celebrations at the Seahorse

Bas Kennedy 2018 Art Exhibition

After the popularity of his first exhibition Bas' new artwork is on show

Venetian-style Sunday lunch

Enjoy a long Sunday lunch

Wednesday Night Wine Club

Bring your own wine, no corkage, enjoy our cooking with your own wine

Thursday - Fried Cuttlefish & Gin

Enjoy 2 G&T's with a bowl of fried Cuttlefish in Joe's Bar on a Thursday for £15

Chauffeur Service

Let us arrange to get you to and from The Seahorse in style.

Christmas Opening Times

Find out when we are open over the festive period

Three courses for £20

Find out about events & guest chefs first here